Si Cafe Fusion


KLT: 250g | Cà phê dạng : Nguyên hạt

Used for: Phin brewing, Espresso

Chia sẻ:
Si Cafe Story
With the passion and dream to make the world fall in love with Vietnamese coffee, Si Cafe crafted premium coffee masterpieces that are fragrant in aroma and full in body. Each cup of Si Cafe coffee contains refinement and meticulousness for the enjoyer to feel all the essence of the coffee
Si Cafe Fusion
Si Cafe Fusion is a special blend between the bitterness of Robusta and the mild acidity of Arabica. Si Cafe Fusion is a joyous and mind-opening symphony that gives the coffee enjoyer a refreshing, relaxing, and comfortable feeling.
Ingredients 70% Robusta, 30% Arabica
Description Medium bitterness, mellow acidity, sweet aftertaste
Origin Cu M’gar – Dak Lak & Khe Sanh – Quang Tri
Net Weight 250g
Method of product preparation
  • 1
    After rinsing the phin with hot water, add 20g of Si Cafe Fusion
  • 2
    Brew the coffee with 30ml of boiling water in a spiral pattern from outside to inside and vice versa. Wait for the water to be absorbed and the coffee to bloom evenly
  • 3
    Afterwards, brew an additional 40ml of water in a spiral pattern, close the lid, and wait for the coffee extraction
  • 4When the coffee is almost completely extracted, gently press with the phin presser to extract all coffee
  • 5
    Enjoy the coffee

Tips to brew other good cups of coffee

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